Web13 May 2012 · 1 lb Smoked haddock; (450g) 1/2 pt Skimmed milk; (300ml) 1 1/2 lb Potatoes; (675g) 1 5 1/4 ounces natural yogurt;-(150g) 1 tb Cornflour; (15ml spoon) 2 Leeks; washed … WebJune 5th, 2024 - contains recipes such as chorizo and prawn pie asparagus pea and ricotta pie chili con carne pie smoked haddock and cider pie smoked aubergine and olive strudel pulled pork and many more this title presents a pie for all seasons with recipes that are filled with seasonal ingredients for spring suppers summer parties

Cheesy smoked haddock pie with veg mash Dinner Recipes

WebMethod. Preheat the oven to gas 7, 220°C, fan 200°C. In a large ovenproof frying pan (about 28cm wide and 5cm deep), heat the oil over a medium heat. Add the onion and potatoes … Web17 Jan 2016 · Serves 2 smoked mackerel 250g butter 75g red cabbage 100g hispi or other white cabbage 100g olive oil 3 tbsp white wine vinegar 1 tbsp dill 10g, chopped sourdough toast 4 rounds. Skin the smoked ... jbeez truck and crane

Smoked Salmon and Haddock Fish Pie Recipe - Great British Chefs

WebScatter the spinach into a medium ceramic baking dish (about 1L or 18x28cm in size), season, then flake in the haddock and pour over the sauce. Stir gently. Tear the part-baked röstis into chunks to cover the filling, then scatter with the remaining cheese. Web9 Jun 2024 · Preheat the oven to 220°C/425°F/gas mark 7. Cut the smoked haddock into chunks, discarding any skin and bones. Sprinkle over the lemon juice and season with salt and freshly ground black pepper. Gently stir in the hollandaise sauce and parsley. Press the spinach between sheets of absorbent kitchen paper to squeeze out any excess liquid. Web3 Mar 2024 · Mash the potatoes. Add butter, milk and pepper to the boiled potatoes and mash until smooth and fluffy. Add a little salt to taste if needed. 6. Assemble the fish pie. Add the sauce mixture into a baking dish and spoon the mashed potato on top. Sprinkle grated cheese onto the mash and add breadcrumbs if using. jbee photography